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Best In Town Eats
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long, thick pasta noodle, meatballs, tomato sauce
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
black truffle aioli, wild watercress, grilled sourdough
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Cured Prawns And Scallops, Avocado, Red Onion, Burnt Salsa Broth
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
8pc salmon 3pc amaebi marinated in house-made soy sauce
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Caramelized Onion Beef Broth, Croutons, Gratinée
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
pork + lamb ragu, brown sage butter, snap peas
Sauteed Thin Pork Sausage Finished With Basque Cider
A Traditional Sicilian Dish Featuring Eggplant, Tomatoes, Basil, And Ricotta Salata Cheese
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Whole Octopus Tentacle Zarandeado Served With Charred Lemon, Broccolini, Garlic Aioli And Corn Tortillas
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Arugula, Insalata di Tonno, Roasted Onion
squid ink fresh pasta, lobster, bottarga, lemon, chilli
Grain fed pork from Johnston's farm, squash, insalata, pork jus
Assortment of cured meats, piccalilli, grilled sourdough
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Spicy Pickled Chanterelles, Bone Marrow Maionese, Rosemary Crackers
thinly sliced beef tenderloin, horseradish aioli , grana padano,
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
Braised Lamb, Oaxaca Cheese, Lime Pickled Red Onions, Cilantro Served With Birria Jus
Mussels In White Wine, Garlic And Parsley, Pommes Frites
The classic marg pie
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion
Classic French onion soup, always made in-house, topped with a generous amount of Gruyère cheese
mushrooms, prosciutto, sun-dried tomatoes, lemon
8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
slow smoked and smothered with carolina red bbq sauce
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
A southeast Asian style flatbread with curry sauce on the side
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
House marinated Chuck Beef & Oxtail Patty, Portuguese bun, Mango salsa, Jerk Aioli, Jamaican Ketchup, Tomato, served with fries or house salad
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Legumes, Cheese, Salsa Verde
Fresh Tomatoes, Cucumbers, Peppers, Onions, Capers, Olives And Greek Feta. Substitute Vegan Coconut Feta
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and fresh basil paste & parmesan cheese. Served with thin noodles
