Best In Town Eats
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal
black truffle aioli, wild watercress, grilled sourdough
Rich tomato sauce, caramelized onion jam and creamy cashew mozzarella. Topped with hot honey, plant-based smoky bacon and parmesan
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Boneless Fried Chicken, Spicy Korean Sauce, Pineapple, Cucumber, Edamame Beans, Daikon Slaw, Sesame Seeds
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
House-made udon with premium dashi broth, served with tempura bits and green onion
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Sablefish, Tartar Beurre Blanc, Potato Rosti, Daikon
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Nonnaʼs pistachio pesto, tomato, arugula, fiore di latte formaggio, extra virgin olive oil
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Signature Fried Chicken and Waffles, served with a Cheddar & Scallion Waffle, Honey Jalapeno Mayo and Two Pieces of Boneless Leg Meat
Wagyu Beef, Japanese Uni, White Truffles
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
thinly sliced beef tenderloin, horseradish aioli , grana padano,
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Dungeness crab, prawns, squid, Calabrian chili butter
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso
pork + lamb ragu, brown sage butter, snap peas
Sea urchin, hazelnut, pear, squid ink brioche
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Arugula, Coconut Ginger Rice, Cucumbers, Pickled Red Onions, Marinated Edamame, Red Pepper, Roasted Red Pepper Hummus, Cilantro, Toasted Almonds, Vegan Red Pepper Dressing
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Side Stripe prawns, olives, crispy pancetta spicy tomato
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
butter lettuce, hard boiled eggs, capers, dijon dressing
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce
Onion, Bacon, Chicken Broth, Baguette, Gruyère
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Zangi (fried fee-range chicken with garlic, ginger and soy) tossed with our house made gochujang & honey sauce
Heirloom Tomato, Tomato Water, Stone Fruit, Burrata, Sourdough
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips
pressed BC wild sockeye salmon, jalapeño, Miku sauce
Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Garlic, ginger, marinated crispy free-range chicken
A vibrant assortment of fresh sashimi, including tuna, salmon, white fish, octopus, and surf clam, served atop a bed of sushi rice, garnished with a shiso leaf and a flower
Beef belly sous vide then panko crusted, house made milk bread, cabbage, organic mustard, Tonkatsu sauce, Koji mayo
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Assortment of cured meats, piccalilli, grilled sourdough
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Hasselback Potato, Prosciutto crisp, Cheese Foam & Horseradish
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
