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Best In Town Eats
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The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Arugula, Insalata di Tonno, Roasted Onion
Mushroom & Jicama Filled Dumplings Topped With Black Truffle Ginger Scallion Sauce, In A Light Dumpling Sauce
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
pomodoro, basil, grana padano
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Ancho chili cream, parmesan popcorn
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Dry-aged Duck Breast, Grilled Spring Onion, Shallot Marmalade, Foie Gras Jus
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads
Cheese Grillers & Straight Up Tomato soup taster
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Traditional hot & sour Thai soup with tiger prawns, young coconut, shrimp paste, oyster mushrooms served in a Thai hot pot vessel. Flavours are BOLD, we suggest having our soup as a starter for 3+ guests with a side of rice
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Mussels In White Wine, Garlic And Parsley, Pommes Frites
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Garlic butter sweet ginger soy, cauliflower purée, mirin mustard, onion chips, green onion, wasabi, herb ash
Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Bulldog Sauce, Cabbage, Kewpie Mayo
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Brined chicken thighs, Zucchini pickles, Lettuce, Tomato, Mayo & jalapeno Jam
Traditional Pork And Beef Meatballs, Homemade Tomato Sauce, Topped With Shredded Saganaki Cheese
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Coconut Milk Fried Chicken, Pickles, Slaw, Brioche Bun, Choice Of Sauce
Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Assortment of cured meats, piccalilli, grilled sourdough
Prawns, Shrimps, Squid, Scallops, Mussels, Clams, Red Pepper, Onion, Seafood Stock
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
1lb manila clams, chili, garlic, white wine, parsley & lemon
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Chicken breast, jasmine rice, egg, diced carrot, green onion, cucumber, oyster sauce, soy sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Wine Marinated Lamb With Spinach Potatoes And Fenugreek Cream Curry
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Miso marinated roasted duck breast, radicchio, arugula, watermelon radish, pickled golden beets, shishito pepper dressing, chicharron
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Steamed Chinese broccoli, garlic chips & sweet soy
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Orange gastrique, roasted carrots & pommes dauphine
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
Caramelized Onion Beef Broth, Croutons, Gratinée
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Pan Fried; Beef, pork, or vegetable
Stuffed with paneer cheese & spinach
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
ocally sourced, cocktail sauce, mignonette, lemon
garlic aioli, crispy capers, sun gold tomatoes
Each Served Icy Cold On The Half Shell With Classic Cocktail Sauce, Spicy Ponzu, Mignonette, Horseradish & Lemon.
Herby Goodness, Salsa Machsa
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Fermantle octopus with paprika and citrus, jicama, pineapple, jalapeño, muối ớt xanh
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
