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Best In Town Eats
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garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Hokkaido scallops, radish, ponzu, chili crisp
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo
Maitre D’hotel Butter, Radish & Herb Salad
wagyu beef tartare, whipped horseradish, black truffle, fried sourdough
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Rice wrap dumplings filled with crab and pork. Served with a fish sauce dip
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce
squid ink fresh pasta, lobster, bottarga, lemon, chilli
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Japanese style omelette, fried rice and tomato sauce
crispy fried chicken with a light dust of hot Mumma spice
Crispy tofu with go chu jiang and chili mayo
Mussels, white wine, cream, smoked bacon lardons, spring onion
Our Classic Chicken Sando Served with DL Sauce, Slaw, Pickles and Pickled Red Onions all on the best potato bun around!!
aji amarillo puree, pickled turnip, chicharrones
Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing
Shredded Green Papaya, Kale, Carrot, Basilcilantro-mint Mix, Candied Almonds, Pickled Ginger Vinaigrette
Shrimp & vegetable dumplings. 4 pieces
in Thick Yoghurt and Garlic Curry with Onion Rings
rabbit ragù, fried rosemary, english peas, lemon zest
6 Oz Wagyu Angus Blend, Cheddar, Bacon, Ama Burger Sauce
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
8pc salmon 3pc amaebi marinated in house-made soy sauce
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
slow smoked and smothered with carolina red bbq sauce
Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Sieglinde Potato, Baby Turnip
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Choice of buffalo, lemon pepper, bbq, or tropical habanero.
Thinly shaved veal loin, capers, tonnato sauce
Al pastor, fried beans, avocado salsa, pickled onions
confit tomato, crispy basil, tarragon, poulet au crème
Sliced marinated pork jowl, served with herb vinaigrette
Herby Goodness, Salsa Machsa
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
San Marzano Tomato Sauce, Fresh Basil Leaves, Fior Di Latte, Pecorino Romano
pork + lamb ragu, brown sage butter, snap peas
Signature pie loaded with Ezzo Supreme Roni cups
house made noodles, trumpet mushroom, basil, coconut
Mussels In White Wine, Garlic And Parsley, Pommes Frites
Confit Duck On A Warm Salad Of Sarladaise Potatoes. Goat Cheese, Arugula And Port Jus
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Dungeness crab, prawns, squid, Calabrian chili butter
Bacon, Shallots, Grana Padano Parmesan, Panko
San Marzano tomatoes, mozzarella, anchovy filets, Sicilian oregano, capers, olives, leeks, garlic
hoisin glaze, ginger sesame slaw, jalapeno jam
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Roasted San Marzano Tomato, Calabrian Chili, Cream, Parmesan Reggiano
Seedy sourdough flatbread, served with seasonal dips
Choose from classic*(GF), vegan, vegetarian, tiger prawns (+6 GF), or pork jowl (+8) Stir-fried rice noodles, tofu, bean sprouts & our house tamarind sauce. Topped with dried shrimp*
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
preserved cherries, waffles, smoked maple syrup
slow smoked and smothered wth our texas whiskey bbq sauce
House Smoked, Sarawak Pepper, Maple Ancho Glaze
