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Best In Town Eats
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garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Slow Braised Oxtail, Rice ‘n’ Peas, Coconut Dumpling, Ripe Plantain & Calabash Coleslaw
garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs
Freshly ground beef patty medium cooked with American cheese inside, lettuce, caramelized onions, pickles, house Tonkatsu sauce, Koji-mayo, house made milk bun, House cut French fries
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Hokkaido scallops, radish, ponzu, chili crisp
Local Fraser Valley duck, glazed grapes & apples, duck sauce
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
Arugula, Insalata di Tonno, Roasted Onion
Vietnamese crispy pork belly, đo chua, thit kho emulsion
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Beef And Pork, Pickled Green Chillies, Basil, Fresh Parmesan, Tomato Bread
Legumes, Cheese, Salsa Verde
Crispy Daikon & Rice Flour Cakes, Egg, Salted Radish, Green Onion, Spiced Soya Sauce
Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
roasted bone marrow, secret sauce, banh mi crostini
and Paneer Creamy Onion Curry with Basmati Cumin Rice
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
beyond meat, water chestnut, shiitake mushroom, black truffle (3pc)
Spicy Loukaniko Butter, Fennel, Green Olive Focaccia
Pickled Vegetables, Fennel Pollen
Garlic, ginger, marinated crispy free-range chicken
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
pork + lamb ragu, brown sage butter, snap peas
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Pork Back Ribs, Gochujang BBQ Sauce, Corn, Potatoes, Onions
San Marzano Tomato, Parmesan, Aged Mozzarella, Stracciatella Cheese, Oregano, Chilli Flake, Fresh Basil, Sicilian Olive Oil
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Arguably The Best Game Bird That Doesn't Fly. It Has Its Own Gamey Undertone, And All The Yellow Plum Fat Augments The Flavor Of Our Iron Seared Thiessen Pheasant. For Its Tough Thigh From All The Running, We Cleave, Tenderize And Pack It Inside The Skin To Create A Perfect Parcel Of Juicy Goodness For You. Preserved Morel Provides The Perfect Ground For It And The Rum Grapes And Kumquat Adds The Final Zing.
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
caramelized onion, mozzarella, goat cheese, sunflower seed pesto, pickled mushrooms
Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
8oz In-house Handground Organic Alberta Beef, Fresh Challah Bun, Melted Fontina Cheese, Truffle Aioli And Syrah Caramelized Onions
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Confit scallop, celeriac, Salt Spring Island citrus kosho, local ginger and plum sauce
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
vichyssoise, green coriander vinegar, crispy leeks
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
In A Tangy & Creamy Cayenne Curry
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
6oz Flat Iron, Peppercorn Sauce, Fries & Salad, Served Medium Rare
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
mushrooms, prosciutto, sun-dried tomatoes, lemon
Premium Bc Beef, Wild Mushrooms, Garlic, Cream, Truffle Oil, Parmigiano, Truffle Aioli, Baby Arugula, Tomato
Marinara, Double Pepperoni and Cheese
Egg noodles, marinated egg, prawn & pork wontons
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Rangeland Bison, Pork & Chorizo, Goat Cheese, Crispy Tortilla, Piri Piri Sauce, Jalapeno Aioli, Lettuce, Tomato, Red Onion
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
traditional friulian fried cheese, soft potatoes, slow cooked onions
Dungeness crab, prawns, squid, Calabrian chili butter
Sauteed Thin Pork Sausage Finished With Basque Cider
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
