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Best In Town Eats
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Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Finely shaved Say Hey! Roast Beef, Applewood smoked cheddar, RP's cornichon vinaigrette, leaf lettuce, Hellmann's mayo, Dijonnaise, and crispy fried onions!
house made noodles, trumpet mushroom, basil, coconut
and Paneer Creamy Onion Curry with Basmati Cumin Rice
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
Crispy wheat papdi stuffed with chaat, topped with spicy potato sev
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Deep fried breaded jumbo size prawns and scallops
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
traditional friulian fried cheese, soft potatoes, slow cooked onions
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
http://Soft shell crab, fresh banana blossom, pickled daikon, carrots and red onions, roasted peanuts, Vietnamese mint, Mẹ’s Chilli Fish Sauce dressing
This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Steamed rice served in chicken and potato curry rich in coconut milk
(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
6 pcs Pork spring rolls and plum sauce
In A Tangy & Creamy Cayenne Curry
The classic marg pie
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Arugula, Insalata di Tonno, Roasted Onion
(Vegan Option available) House Made Roti, Stuffed with Spicy Veggies, Goats Cheese, Ripe Plantain & Spinach, Smothered in Coconut Rundown Sauce, Served with Calabash Coleslaw
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
house-made bbq sauce, warm potato & fennel salad, corn sofrito, peperonata
Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese
Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce
Orange gastrique, roasted carrots & pommes dauphine
Smoked eggplant, diced vegetables, herbs, pomegranate molasses, walnuts
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
squid ink fresh pasta, lobster, bottarga, lemon, chilli
A5 Japanese Wagyu, egg yolk vinaigrette, black garlic warishita, wagyu snow, organic baby greens
(10 Pcs.) Hand-rolled Ground Pork, Jicama, And Vegetables, With Sweet Chili Dip
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
three day cure & braised pork, kale, broccolini, mezcal salsa verde
Roasted Eggplant, Spiced Tomato Ragù, Crispy Garlic
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
Yuzu Garlic Butter Or Sriracha Honey Lime
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Shrimp & vegetable dumplings. 4 pieces
crispy fried chicken with a light dust of hot Mumma spice
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Cheese Grillers & Straight Up Tomato soup taster
Marinara, Double Pepperoni and Cheese
Buttermilk Fried Fraser Valley Chicken, House Made Nashville Butter, Pickles, Pickled Red Onion
Red coconut milk curry with roasted duck, pineapple, bell pepper, tomato, basil leaves, and bamboo shoots
Premium Oyster Topped With Uni And Caviar
Bison tartare, assorted aioli, buttermilk onion rings
Crispy tofu with go chu jiang and chili mayo
Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin
San Marzano Tomato, Parmesan, Pepperoni, Pickled Green Chillies, Red Onion, Oregano, Stracciatella Cheese, Honey Drizzle, Sicilian Olive Oil, Fresh Basil
1lb manila clams, chili, garlic, white wine, parsley & lemon
Fried chicken dunked in our signature hot mumma sauce, cucumber, slaw
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Our Famous Miso & Meat Carbonara Makeover With Black Truffle. Comes With Soft Boiled Egg
signature housemade meatballs in San Marzano tomato sauce, provolone cheese, confit garlic mayo, arugula, pickled serranos, and parmesan cheese!
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Pan seared Arctic Char, salt cod brandade, pea tips, fine herbs, red pepper coulis
