Best In Town Eats
Sauce Gribiche, Pickle Shallots, Sourdough, Jus
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Mussels, white wine, cream, smoked bacon lardons, spring onion
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Caramelized Pearl Onions, Carrots, Mushrooms, Bacon, Mashed Potatoes
Chilled Capellini Pasta Dressed In A Homemade Spicy And Sweet-sour Sauce. Capellini, Beef Brisket, Chive, Onion, Green Onion
Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame
Mussels, tomato coconut cream, smoked chili, lime, cilantro
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Ryukyu is one of the local dishes of Oita Prefecture. This fisherman's meal is made by marinating sashimi in soy sauce, mirin sesame, etc. You will be addicted to the thick texture that is different from sashimi
Pork & Shrimp Or Vegetarian, Chili Crunch
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Anchovy, Caper, Chilli, Pomodoro, Rapini
NASHVILLE ST hot chicken breast with Frying Pan hot dust, marble cheese, powdered sugar, house-made maple butter syrup
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley
chili jam, B&B pickles, yum yum sauce with fries
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Fried chicken, bacon, cheese, egg, sausage gravy
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
house made cheese, roasted beets, pistachio, rhubarb vinaigrette
thinly sliced beef tenderloin, horseradish aioli , grana padano,
rabbit ragù, fried rosemary, english peas, lemon zest
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Classic Bolognese, Parmigiano Reggiano
Chicken Tenders, Original or Spicy with house mayo, 3-4pcs
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
San marzano tomato sauce, pepperoni, cashew mozzarella, hot honey, parmesan, arugula
7 pieces. Flavors are Shrimp, classic, spinach and cheese, curry, garlic, sriracha, mushroom truffle
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Caramelized Onion, Crouton, Gruyère
Sliced marinated grilled beef, served with herb vinaigrette
Sous vide, marinated & thinly sliced grilled pork cheek, served with our house spicy jaew sauce
House made spicy garlic paste will added that added kick you've been longing for. Choose from levels 1 - 3!
Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
(3 pieces ) Stuffed shell, minced Lamb, bulgur, onions, nuts, yogurt sauce
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños
Beef Tartare, Giardiniera, Pickled Egg, Ciabtta
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Salmon terrine, gravlax & candied, lemon cream espuma and condiments, homemade brioche, crackers, blinis
pan fried udon noodles w/ AAA beef, mushroom, green onion, fish broth, bonito, soy sauce & butter
Crispy Fried Chicken served on a Potato Bun with Shredduce, Tomato, Fresh Chimichurri, with Signature Rookie Sauce
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
pork + lamb ragu, brown sage butter, snap peas
Beet Snow, Texture Of Beets, Meringue, Mustard Greens, White Balsamic
crispy fried chicken with a light dust of hot Mumma spice
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Chickpea Battered Eggplant With Tomato Yoghurt Curry & Crispy Onion Rings
Potato gnocchi, mushroom, szechuan peppercorn, yuzu beurre blanc, spicy hazelnut
Tuscan braised ribs, rosemary salt, smoked cherry glaze
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
Yuzu Garlic Butter Or Sriracha Honey Lime
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
8pc salmon 3pc amaebi marinated in house-made soy sauce
Side Stripe prawns, olives, crispy pancetta spicy tomato
Steamed cauliflower and tofu puffs in a Northern Thai curry. Pickled mustard greens. Served with flat egg noodles and crispy noodles
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Huancaina, Kabayaki Sauce, Bonito Flakes, Seaweed Dust
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Fermented shrimp saté sauce, flying fish roe, minced crab, corn, sawtooth herbs and fried garlic
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
