Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Black Garlic, Aioli, Salted Cured Yolk, Parmesan, Summer Truffle, Puffed Bacon Potato Bread
Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck
sweet corn emulsion, shiro miso polenta, yuzu miso reduction
Sliced marinated pork jowl, served with herb vinaigrette
aji amarillo puree, pickled turnip, chicharrones
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Bean Curd Skin, Pea Tips, Konjac Tripe, Daikon, Lotus Root, And Rice Noodles In Our House Pho Broth
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Fanny Bay Oysters, Pomegranate Granita, Rasberry Pearls, Marinate Shallots
w/ ponzu mayo & shichimi-chili
cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries
Warm mustard-tarragon potato salad, maple vinaigrette, asparagus, fennel salad
Morel And Elderflower Piccata
duck confit & duck sausage, arrabbiata sauce, mozzarella, marinated eggplant, jalapeño, red wine reduction
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Gourmet Pan Fried Udon Noodles Coated With Savory Sea Urchin & Sweet White Miso Cream Sauce.topped With Ikura And Saisonerbb Meat
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Cream Cheese Spread Topped With Imitation Crab And Salmon Sashimi Marinated With Our Non-spicy Alaska Dressing. Finished Off With Japanese Mayo, Crunchy Tempura Flakes, And Aonori Seaweed
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
La Sauvagine, Caramelized Onions, Dijon, Frites Au French Onion Jus
Asparagus, Maitake, Chicken Skin
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Steamed Chinese broccoli, garlic chips & sweet soy
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
chili garlic, soybean, vegan oyster sauce, thai basil
Ancho chili cream, parmesan popcorn
Sliced AAA beef striploin, AAA brisket, meatballs, rice noodles, onions, cilantro, 18-hour-simmered beef bone broth
Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing
preserved cherries, waffles, smoked maple syrup
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Snake River Farms wagyu zabuton, sliced beef shank, roasted bone marrow, slow-poached egg, rice noodles, 24-hour beef broth
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
A Japanese Mayo Spread Topped With Imitation Crab, Avocado, And Torched Eel. Finished Off With Our Special Unagi Drizzle, Spun Cucumber, Masago, And Black Sesame Seeds
6 oz Bavette Steak, Roasted Romain, Fermented Garlic Zabaione
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Blueberry habanero jam, crispy shallots, polenta, lemon
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Sliced marinated grilled beef, served with herb vinaigrette
butter lettuce, hard boiled eggs, capers, dijon dressing
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Two Jalapeno & Cheddar Waffles, Topped With Pickled Jalapenos, Smaltz, & Chipotle-maple
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Slow Roasted Pork Belly Spoons With Apple & Mint Chutney
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Macaroni Noodles Smothered In Our Yummy Cashew Cheez Sauce, Finished With Rawmesan, Scallions & A Sprinkle Of Smoked Salt
Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney
ocally sourced, cocktail sauce, mignonette, lemon
Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups
Braised Octopus, Peppercress, Tomato, Marrow, Smoked Paprika Aioli
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Japanese style omelette, fried rice and tomato sauce
Brown Butter, Sage, Hazelnuts, Fontina Fondu
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
squid ink noodles, house chorizo ragu, grilled prawns, jalapeño pesto, herbed bread crumbs
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
slow smoked and smothered wth our texas whiskey bbq sauce
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
herby spicy seared hamachi
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Veal Striploin, Carrot, Wild Mushrooms, Spring Onions, Sauce Verte