Tomato, fior di latte, basil, extra virgin olive oil
with Chili Oil and Sesame lotus roots / bamboo shoots / daikon radish
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Daikon beer pickles, Bluefin Tuna Sashimi, chopped wasabi & fried garlic chips
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
Signature pie loaded with Ezzo Supreme Roni cups
Boneless chicken marinated in tandoori spices & yogurt, skewered & cooked in the tandoor
Beluga Lentils, Preserved Tomato, Capers, Olives, Walnut
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
Crisp Dough Pillows, Parmigiano Reggianno
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Steamed rice served in chicken and potato curry rich in coconut milk
Panino One of nonnaʼs classic recipes, slowly braised in nonnaʼs tomato sauce, topped with provolone and parmigiano cheese
Served With Lemon, Fresh Grated Horseradish And Mignonette
Herby Goodness, Salsa Machsa
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Crispy pork, carrot, daikon, lechon sauce, and green onions
Our Signature Burger Topped With Creamy Mac’n’cheez, Lettuce, Tomato, Pickled Jalapeños, Chipotle Mayo & Crispy Onion Strings
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Salsa Verde, Smoked Paprika, Lemon Zest, Cilantro
Japanese style omelette, fried rice and tomato sauce
Prime Beef Rib, Scallions, Special Soy Sauce, Egg, Served With Scallion Salad
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Pulled pork, smoked ham, Swiss cheese, pickles, mustard, ciabatta
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Impossible Burger, Truffle Mayo, Confit Tomato, Shiso, Scallion, Caramelized Onion
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Ancho chili cream, parmesan popcorn
Rice noodles, grilled lemongrass chicken OR lemongrass tofu, fried pork spring rolls OrR fried vegetarian spring rolls, salad, pickled vegetables, fresh herbs, cucumber
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
Hokkaido Scallops, Butter-braised Chestnuts, Piquillo Purée, Bacon Vinaigrette, Puffed Wild Rice
Japanese traditional pressed sushi with housemade pickled zuku jalapeño on top
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers
Hanger Steak Served With Choice Of Pommes Frites Or Salad
Battered And Tossed In Our Tamarind Chili Glaze – Finished With Scallions & Sesame Seeds
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Beef tenderloin, green onion, capers, arugula, parmigiano
Local Fraser Valley duck, glazed grapes & apples, duck sauce
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Beef tenderloin, “ubriacato di vino” buffalo cheese, red wine mayonnaise, arugula, pine nuts
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Local Grass Fed Beef, Miso Mayo, Fresh Garlic, Capers, Grana Padano
Stuffed with paneer cheese & spinach
House Made Sourdough, Red Grapes, Hazelnut
Beef, Cheese, Pickles, Coconut Shrimp, Mango Mustard
fennel sausage, soft boiled egg, panko, spicy mayo
Classic Bolognese, Parmigiano Reggiano
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)
Confit Leg, Smoked Breast, Caramelized Onion, Egg, Pecorino, Duck Skin Crumb
Tandoor grilled chicken in tomato, cream, fenugreek, and butter sauce
chili jam, B&B pickles, yum yum sauce with fries
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
A southeast Asian style flatbread with curry sauce on the side
Legumes, Cheese, Salsa Verde
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli