.png)
Best In Town Eats
.png)
hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries
Creamy Three Cheese Sauce, Panko Crumbs, Garlic Focaccia
Mozzarella, Spanish chorizo, cherry tomatoes, truffle pecorino
Pan Fried; Beef, pork, or vegetable
deep fried pork belly stir-fried with garlic, Thai chili
confit tomato, crispy basil, tarragon, poulet au crème
dried age roasted duck, asian pear cucumber salad
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Steamed rice served in chicken and potato curry rich in coconut milk
Mussels, tomato coconut cream, smoked chili, lime, cilantro
Lightly Seared Soy Marinated Blue Fin Tuna. Topped With Sliced Onion, Ponzu Jelly, Tobiko, Japanese Salsa & Garlic Chips.
oyakodon style, chicken thigh, dashi sabayon, sliced onion, crispy chicken skin
Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese
Sieglinde Potato, Baby Turnip
Chilean crab, baby shrimp, corn sofrito, saffron aioli
italian sausage and braised fennel ragu, grana padano
Fresh Grilled Corn, Seasoned And Served With Chipotle Aioli
Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem
Roasted Jalapeños, Feta, Cheddar, Monterey Jack, Salsa Fresca, Crema
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
10 year aged cheddar, roasted jalapeño, scallion
Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego
Baked House Nacho Corn Chips, Trio Of Cheese, Refried Beans, Poblano Peppers, Sweet Corn, Caramelized Onions, Crema, Pico De Gallo, Cilantro, Chipotle Mayo
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
garlic chili gremolata, marinated mushrooms. served with fresh baked baguette
humboldt Squid bolognese, Taggiasca olives, herb ricotta
fennel sausage, soft boiled egg, panko, spicy mayo
Basil, garlic, tomato, chili
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Prawns, Shrimps, Squid, Scallops, Squid Ink, Red Pepper, Onion, Seafood Stock, Albufera Rice
Classic Bolognese, Parmigiano Reggiano
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Sliced marinated pork jowl, served with herb vinaigrette
Crisp Dough Pillows, Parmigiano Reggianno
Bison tartare, assorted aioli, buttermilk onion rings
w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole
Radiatore, Double Smoked Bacon, Soft Egg, Black Pepper, Pecorino
Fresh rice paper wraps, salad, crispy egg roll cigar, housemade peanut dip Choice of: Housemade Pork Sausage Avocado
Maitre D’hotel Butter, Radish & Herb Salad
Red Wine Curry Braise, Cream, Wild Mushroom, Pine Nuts, Parmesan Reggiano
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Family Recipe From Nonno Nicola. A Hearty Ragù, Slow Cooked In Tomato Sauce With Various Braised Meats
Choice of Chilli Fish Sauce // Butter, Garlic, Green onion. Served with pickled daikon and carrots, black pepper and lime juice
choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce
Grain fed pork from Johnston's farm, squash, insalata, pork jus
pork liver pate, hot sauce, shallot oil. (Minimum order 3 sticks)
Spicy Mayo Spread Topped With Our Special San Fransokyo Mix Made Of Chopped Scallop, Crab, And Masago. Decorated With Japanese Mayo Drizzle. Garnished With Spun Cucumber. Masago, Black Sesame Seeds, And Aonori
Seitan, poivre sauce, red onion, watercress salad
brisket & chuck, american cheese, caramelized onion, pickle, shredduce, secret sauce
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita
Pan Seared, Kimchi Potato Pavé, Fermented Strawberry Gochujang Port Jus
Grilled Ribeye, Ahí Tuna Crudo, Chiltepín Lime Jus, Red Onion, Avocado, Cilantro, Serrano Pepper
7oz dry-aged beef, confit pork belly, aged cheddar, caramelized onion, grainy mustard
black truffle aioli, wild watercress, grilled sourdough
Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze
Wagyu Beef Patty, Burger Sauce, Gruyère, Arugula, Onion Jam, Fries & Salad
Octopus, Seasonal Purée, And Rich Sobrasada Spread
rabbit ragù, fried rosemary, english peas, lemon zest
Steamed Chinese broccoli, garlic chips & sweet soy
sous-vide lobster, AAA sterling silver chuck flat, soy-balsamic marinated poke truffled Miku sauce
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
whole braised & deep fried pork hock, served with soy sawsawan & mang thomas all purpose for dipping
