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Ravioli
ricotta, chanterelle mushrooms, taleggio fonduta, sage
Ginger Beefless Bowl
Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice
Lamb Crudo
Fava, Mint, Chili, Grilled Sourdough
Bò Tái Chanh - Beef Carpaccio
blue rare filet of beef, peanuts, crispy shallots, thai basil, mint, perilla, lime vinaigrette
Black Garlic Eggplant
Braised Eggplant, Tofu, Black Garlic, Watercress, Tomato, Black Pepper Citrus Vinaigrette
Pomelo Salad
Pomelo topped with crispy shallots, shredded coconut
Blackened Anago Fritter
Maple soy marinated spiced anago charcoal battered fritter, herb ash, house tartar sauce
Gochujang Chicken Rice Bowl
Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro
Linguini
Totten Inlet Mussels, Manila Clams, Calabrian Chili, Parsley
Omu-Rice
Japanese style omelette, fried rice and tomato sauce
Hot and Sour Pork Noodles
Hot and sour pork soup with BBQ pork, minced pork, and Vietnamese ham. Asian celery, peanuts, and crispy shallots
Kimchi & Brisket Pizza
Hoisin, Mozzarella, Green Onion, Cilantro, Pickled Onions, Spicy Mayo Drizzle, Sesame Seeds
Tamago Sando
egg salad, red crab, black truffle, milk bread
Sugar Loaf Chicory
Green farro risotto, chicory and lacto fermented potato mousse, radicchio saurkraut
Kale & Pineapple
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Spicy Seafood Stew
Seafood Medley, Soft Tofu, and Egg
Gnocchetti
Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano
Salmon Hako Sushi
Sockeye Salmon, House Aioli, Chili
Bluefin Tuna Tartar
white soy chili, asian pear, endive, cucumber hibiscus granita, tobiko
Burrata
Tomato, burrata, basil, oregano, garlic, extra virgin olive oil
Chicken Wings
Yuzu Garlic Butter Or Sriracha Honey Lime
Chicken Mami
Soul warming Filipino noodle soup featuring egg noodle, signature boneless fried chicken cutlet, boiled egg, housemade chicken broth with watercress, fried garlic, kalamansi and black pepper
Arctic Char
Hummus, Lemon Brown Butter, Pine Nuts, Mint & Dill, Pomegranate Vin
Chicken Satay
3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds
Street Hawker
Beef, Cheese, Pickles, Hawker Sauce
Spicy Boat Noodles
Rich beef & pork broth. Sliced beef shin and meatballs, Thai basil. Served with thin rice vermicelli noodles
Hiramasa Crudo
Spencer Gulf Hiramasa, leche de Tigre yuzu coconut sauce
Birria-Dilla Taco
Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in
Mushroom Toast
Sherry Cream, Pickled Onion, Brioche
Pappardelle
Peas, asparagus in a truffle cream.
K- mix Double Decker
Toasted buns, house mayo, lettuce, marble cheese, pickles, two thighs with soy sauce, and Korean yang nyeom sauce
Spaghetti Amalfi
Homemade Spaghetti With Squid Ink, Served With Fresh Cherry Tomato Sauce, Tiger Prawns, Burrata Cheese, Lemon Zest, Topped With Toasted Pistachios
Boiled Beef Center Heel Of Shank
Beef Shank Boiled To Perfection In Homemade Bone Broth After A 16-hours Cooking Process. Beef Shank, Chives, Enoki Mushrooms, Bone Broth
Caserecce e Tartufo
Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano
Mì Xào Tỏi - Garlic Fried Noodles
egg noodles, garlic xo butter, aged Parmigiano, slow-poached egg
Vegetables du Jour
medley of fresh local vegetables
Salmon Tataki
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Butter-poached Striped Sea Bass
Dungeness Crab, Spaghetti Squash, Crab Emulsion
Pulpo A La Brasas
Chargrilled Salsa Roja Marinated Octopus, New Potato, Brussels Sprouts, Arugula, Blue Cheese Crumbs, Chili Garlic Aioli
Carbonara
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Fried Chicken (Regular)
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Bavette Steak
7oz. Cab, White Anchovies, Turkish Ezme
French Onion Burger
Sesame Brioche, Caramelized Onions, Taleggio Dijon Aioli, Sea Salted Fries
Stranger Wings
Bianca sauce, spicy buffalo cauliflower, fried shallots, blue cheese, scallion
Chicharron De Rib Eye
Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla
Ebi Hotate Katsu
Deep fried breaded jumbo size prawns and scallops
Dungeness Crab Linguine
Basil, garlic, tomato, chili
Mushroom Bulgogi
Stir Fried Mushroom And Marinated Sliced Beef Served With A Bowl Of Rice (Mushroom, Marinated Sliced Beef, Onion, Green onion)
Truite Saumonée
Steelhead Salmon, Warm Red Potato Salad, Red Pepper Rouille
Formaggi E Salumi
mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves
Gnocchi Al Pomodoro
Fresh Gnocchi, San Marzano Marinara, Parmigiano Reggiano, Fresh Basil And Sicilan Extra Virgin Olive Oil
Spicy Vodka
Lumaconi, Calabrian Chilli, Pecorino
Yangnyeom
Boneless Fried Chicken With Sweet Chilli Sauce
Grimaldi's Margherita
The classic marg pie
Chickcharrón
Crispy chicken skin, Ensaladang pipino (cucumber salad), chili vinegar
Spring Rolls
3 pcs - House bbq, prawn & chives
Fried Chicken
buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard
Beef Tartare
Cassis, Espelette, Pickled Radish, Crispy Shallots, Spelt Rye Crisps
Smoked Beef 'Bulgogi' Fries
waffle fries, house teriyaki sauce, house mayonnaise, cheese, green onion, bulgogi, and sour cream.
Birriamen
Jalisco Style Birria Tatemada, Birria Broth, Handmade Noodles, Boiled Egg, Pickled Red Onions, White Onion, Cilantro, Crispy Birria Taco.
Gambas
Prawns, Garlic, Calabrian Chili
Lobster Grilled Cheese
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Margherita
Tomato, fior di latte, basil, extra virgin olive oil
Los De Ribeye
AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja
Green Curry
Choice of chicken or tofu. coconut milk, chili, garlic, Thai eggplants, lime leaves, bamboo shoots, fish sauce, Thai basil, shrimp paste. Add vermicelli noodles and veggies
Bone-in Pork Belly
House Smoked, Sarawak Pepper, Maple Ancho Glaze
Red Curry Duck
Confit duck leg, coconut milk, pineapple, cherry tomato, Thai basil, fish sauce
Chicken 65
Chennai-style chicken tenders with paprika, masala & curry leaves, served with chutneys
Roasted Beet Carpaccio
Pickled Vegetables, Gorgonzola, Focaccia Croutons
Tartare
Parmigiano, Yam String, Crostini with Scallion, and Gochujang Sauce
Jerk Marinated Wings
Fried Crispy served with Jerk Aioli. Choice of Jerk, Salt & Pepper or Berbere
Sonic Shroom
Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce
Roasted Fraser Valley Duck
Strawberry And Rose
Quesabirria
Jalisco Style Beef Birria Folded Into A Corn Tortilla, Cheese, Onions & Cilantro, Consomé.
Pork Belly En Mole Verde
Roasted Pork Belly, Crispy Broccolini, Garlic Butter Potatoes, Mole Verde Sauce
Saffron Linguine
side stripe shrimp, aglio e olio, pangrattato
Meat Platter
Warm paté, chicken liver mousse, bone marrow, served with condiments, house brioche, crackers and baguette
Lamb Burger & Fries
Jalapeño/Cilantro Mayo, sumac caramelized onion, mint and pistachios
Tagliatelle al Ragù
Long, flat pasta made fresh in-house, authentic Bolognese sauce, parmigiano
Beef Wellington
Baked triple A tenderloin beef, puff pastry, duxelles, Black Forest ham, peppercorn sauce
Black Garlic Ramen
Pork Broth (rich and creamy), pork chashu, kikurage mushroom, green onion, half marinated egg, red pickled ginger, and Japanese style roasted garlic oil. Served with thin noodles
Vegetarian Shanghai Bun
cabbage, shiitake mushroom, black mushroom (2pc)
Octopus Anticuchero
Aji Panca, Yam Fondant, Chimichurri
Tartare
Hand Ground Beef, Tomato Water, Capers, Egg Yolk
The Butcher's Board
a selection of house-made charcuterie and cheese
Inari Sushi Sampler
Ume Shiso, Eggplant, Shiitake Tempura, Salmon, Tuna
Chuletillas De Cordero
Rosemary Marinated And Grilled
Morel "Gyoza"
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
‘The’ Galbi
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Guancia Di Maiale Brasata
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Big Chicken Sandwich (Chili)
Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.
Carrot Risotto
Acquerello Rice, Carrots, Carrot Pesto
Chicken and Barberries
Turmeric marinated chicken breast, grilled over charcoal. It is served with roasted veg and herbs and a barberry and orange sauce. On the side you’ll also get crispy saffron rice
Albacore Tuna Crudo
chili, peanut, cucumber, coriander
