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Spiced potatoes, onions & peas stuffed in a savoury pastry, served with tamarind & mint chutney

Made In-house With Cauliflower, Spinach & Potatoes Served With Tamarind Date Chutney

in Thick Yoghurt and Garlic Curry with Onion Rings

Crispy Double-battered Oyster Mushrooms – Topped With Lettuce, Tomatoes, Pickles & Tzatziki Sauce

Assorted Seafood, Sushi Rice, Spinach Ohitashi, Miso

cheese, bacon, burger sauce, shredded lettuce, pickle, onion, fries

Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli

eye of round, mustard seed, shallot, hazelnut oil, juniper sauce, chives, sunchoke chips

This Is The Most Playful Dish In Our Repertoire, That Will Hit All Your Taste Buds With A Flurry Of Flavor. It Is A Composition Of Sweet, Sour And Savory Ingredients. The Pork Is Grilled And Basted With Caramel Butter And Generously Topped With Floral And Citrus Mango Compote. Creamy Butter Couscous Underneath Soaking All The Oozing Delicious Juices From The Pork And The Compote Makes The Dish Even Better.

San marzano tomato sauce, cashew mozzarella, parmesan, basil

Sauteed Mixed Mushrooms, Garlic, Sherry, Finely Grated Aged Manchego

Buttermilk fried chicken, pickled jalapeños, pickled onions, creamy slaw, hot honey ranch, Tall Shadow potato bun

Pan Fried; Beef, pork, or vegetable

three day cure & braised pork, kale, broccolini, mezcal salsa verde

Mussels, tomato coconut cream, smoked chili, lime, cilantro

Organic Pork Belly, Sesame Sauce, Lemongrass Bbq Sauce, Scallion, Shiso, Pickle Red Onion

Stir-fried egg noodle, blackened boneless lemongrass chicken leg, shrimps, vegetables, crispy garlic, fresh herb

Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Togarashi Spice, Cilantro, Jalapeños, Kewpie Mayo & Sriracha

Home Made Gnocchi With A Parmesan, Fresh Basil, And Tomato Sauce. Topped With Our D.o.p. Burrata Cheese

Seasonal Compound Butter, Grilled Garlic Scapes

10 year aged cheddar, roasted jalapeño, scallion

Twenty-four Hours Braised, Hand Pulled Beef Short-rib Meets Responsibly Sourced, Voluptuous Lobster From Nova Scotia In The Perfect Union Of Surf And Turf. With Fresh, Colorful Vegetables And A Touch Of Love, This Dish Is Guaranteed To Take Your Taste Buds On A Journey Across The Most Majestic Lands And Epic Seas

2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.

pistachio condimento, focaccia, pickled jalapeno

buttermilk fried chicken, honey butter, lemon pepper pickles, honey mustard

Crispy pork, carrot, daikon, lechon sauce, and green onions

Fried chicken, bacon, cheese, egg, sausage gravy

Marinated Chicken Thigh, Cilantro, Yuzu Dill Mayo

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

Layered Smoked Salmon Torched With Our Special Kozu Aburi Sauce. Garnished With Aonori And Pepper Slices

Cache Creek Ribeye, Rustic Guacamole, Chicharron & Habanero Refried Beans, Corn Tortilla

Choice of spicy or non spicy fried broad rice noodle with egg, bean sprout, prawns, fish cake, shredded chicken, and green vegetable

Spicy noodle salad tossed with Thai chilies, red onions, cherry tomatoes, Chinese celery, cilantro, shrimp, Asian pork sausage, and minced pork in a lime dressing

Green Tea Buckwheat Noodles, Mominori, White Sesame, Soy Dashi Dipping Sauce With Leek & Yarrow Meadows Duck

Onion, Bacon, Chicken Broth, Baguette, Gruyère

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Beer braised pork belly, rice, daikon slaw, cucumber, tomato, pineapple, green onion, soy marinated egg, house aioli, sesame seeds, crispy garlic

Sieglinde Potato, Baby Turnip

Sliced marinated pork jowl, served with herb vinaigrette

Seared Eye Of Round, Truffle Aioli, Arugula, Fried Capers, Pickled Onions, Parmesan Cheese, Lemon, Crostini

w/ Kelp tsukudani, chimichurri sauce, pickled burdock root, pickled Chinese cabbage, green onion, onion chips, sesame seeds

Caramelized Leeks, Gourmet Mushrooms, Parsley Essence

Rossdown Farm's Free Run Chicken Breast, Coconut Ginger Rice, Red Peppers, Mushrooms, Red Onion, Edamame, Garlic, Ginger, Sweet & Spicy Gochujang Sesame Sauce, Green Onion, Crispy Wontons, Cilantro

Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli

A Trio Of Three Of Our Signature Dips – Homous, Tzatziki, Tyrosalata Or Taramosalata, Served With Fresh Baked Pita

Crispy Saucy Soy Curls With Broccoli, Shredded Cabbage, Fresh Ginger, Sautéed Onions, Chili Flakes, Bean Sprouts, Scallions & Sesame Seeds – Served On Brown Rice

thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo

Classic Bolognese, Parmigiano Reggiano

Spicy, Crispy-fried, local free-range boneless chicken thigh on a brioche bun, with house-made coleslaw and our own tasty bun sauce.

Flour tortilla filled with melty cheese and our delicious birria, fresh onion, cilantro, and our consumers to dip it in

Deep fried chicken skin, fish sauce, lime leaf, black pepper

Crispy wings, maple syrup, ginger garlic, onions, pepper. House-made mayo vinegar sauce.

(Pork Springrolls) Classic Filipino springroll, cotija cheese. Fresh lettuce, serrano pepper, house-made mayo-chup, sweet chili sauce.

Signature pie loaded with Ezzo Supreme Roni cups

Nonna's pistachio pesto, zucchini, cherry tomato, fennel, cream, arugula

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

6 pcs Pork spring rolls and plum sauce

Pork & Shrimp Or Vegetarian, Chili Crunch

AAA Beef Ribeye, Milpa Tortilla, Grilled Cheese, Avocado, Onion, Cilantro, Salsa Verde + Salsa Roja

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts

Stir-fried Sweet Potato Noodles, Seasonal Vegetables, Pork Loin

Flour tortilla with chasu, lettuce, tomatoes, pickled red onions, Jalapeños, served with instant ramem

Short twists of pasta made fresh in-house, creamy truffle sauce featuring a variety of mushrooms and parmigiano

Bianco Sauce, Pepperoni Italiano, Ricotta, Fior Di Latte, Chili Infused Honey

Cumin Rubbed Boneless Thigh, Afghan BBQ Glaze, Black Sesame

Thinly Shaved Slow Roasted Beef, Gruyère Cheese, Crispy Onion, Horseradish Cream, French Onion Jus
