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Fried Chicken (Chili)
crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)
Mac & Cheese
Baked With Extra Old Cheddar, Breadcrumbs
Pappardelle
rabbit ragù, fried rosemary, english peas, lemon zest
Fig & Goat Cheese Samosa
Mint chutney, crème fraiche
Mussel Pasta
Pasta Flavored With Fresh Mussel And Extra Virgin Olive Oil, Seasoned With Korean Sake(Cheongju). Linguine, Mussel, Garlic, Crushed Pepper, Zucchini, Olive Oil, Korean Sake, Pasta
Spaghetti alla Carbonara
Spaghetti, pecorino romano cheese, eggs, guanciale, black pepper
Beef Bourguignon Burger
Two Double Smash Patties, Meo Secret Sauce, Mushrooms, Caramlized Onions, Gruyère, Pickles
Mee Rebus
Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery
Pad Thai
Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce
Tuna Toast
Black Garlic, Gochujang, Cherry Tomatoes, Basil
Bean Curd Skin
King oyster mushroom, chili ginger vinaigre!e
Big Mac Bao
(2 Pieces) Beef, Cheese, “mac” Sauce
Corn Cob Elotes
Traditional Street corn, queso Blanco, tajin, pepitas, Chipotle aioli
Rossa di Treviso Radicchio
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Tacos De Arracherra Y Bone Marrow
Grilled Skirt Steak, Cheddar Cheese, Cilantro, Serrano Aioli, Flour Tortilla, Roasted Bone Marrow
Spicy Spianata Salumi
piquillo pepper, san marzano tomato
Tonno Mantecato
confit Albacore tuna, smoked potato, furikake, bruschetta w/ tobiko
Free Range Roasted Chicken Supreme
wild mushrooms, spaetzle, boudin, soy grainy mustard jus
Spinach and Paneer Naan
Stuffed with paneer cheese & spinach
Oxtail
Pho demi-glace, heirloom carrot, confit daikon, carrot puree
Pescado Frito
Whole Fried Sea Bream, Sofrito, Salsas Negras & Chipotle Served With A Side Of Garlic Aioil, Mango Xnipec And Corn Tortillas
Squid & Chips
breaded sashimi grade mongo squid, truffle oil, matcha salt, fried brussel sprouts, sweet ginger soy, parmigiano reggiano, truffle aioli
Calamari
Classic And Crispy, Served With Tzatzik
Braised Duck Noodles
Braised duck leg in an aromatic soy broth. Asian celery and bok choy
Arroz Con Pato
Duck Breast, Confit Leg, Cilantro-beer Rice, Duck Egg, Huancaina
Cherry Coke Baby Back Ribs
Wild Sockeye Salmon
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Lobster Prawn Rolls
Lobster And Prawn Mix, Iceberg Lettuce, Griddled Brioche Buns
Beef Tartare
preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips
Reuben
shaved corned beef, zesty sauce, smoked cheddar, sauerkraut on a potato bun
Fried Green Tomatoes
Caramelized Fish Sauce Glaze, Green Coriander
Fatteh Hummus
Chickpeas, Crispy pita, tahini, yogurt, ghee and nuts
Takoyaki
deep-fried octopus balls w/ tonkatsu sauce & mustard mayo
Short Rib
Sousvide short rib, blackpeppercorn sauce, spinach frisee salad
Lamb Croquette
poblano tahini purée, spiced fat crumble
Flame Seared Prawns
Herby Goodness, Salsa Machsa
Patties and Sauce
Choice of 2 Spicy Beef, Chicken or Veggie. Choice of Mango Tamarind or Jerk Aioli
Mole Lamb Albondigas
Ancho chili cream, parmesan popcorn
Pork Belly BBQ
Grilled Pork Belly And Lettuce, Miso Soup, Spicy Salad, Dipping Sauce, And Two Bowls Of Riceen Onion)
Garlic Knots
Hand Knotted Dough, Spicy Garlic + Parmesan, Parsley, Garlic Ranch Dip
Butternut Squash Ravioli
Asiago, ricotta, roasted winter squash, sage butter, pistachio
Pork Chop
[18oz] With Maple-apple Cider Sauce
Tawouk Burger & Fries
(Grilled chicken) Garlic sauce, lebanese slaw, tomatoes and pickles
Crying Tiger Beef
Sliced marinated grilled beef, served with herb vinaigrette
Tagliatelle Bolognese
Classic Bolognese, Parmigiano
Lamb Rack
lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce
Uni Pasta
Rigatoni, Hokkaido Uni, Tobiko
Truffle Thick Noodle
house made noodles, trumpet mushroom, basil, coconut
Traditional Siu Mai
4 pcs - (steamed) prawn, pork & mushroom
Steelhead Trout Tiradito
Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit
Fresh Seaweed Gimbap
Choice of: Regular, Beef, Tuna, Pollack Roe.
Grilled Cheese & Tomato Soup
Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup
Spicy Radiatori alla Vodka
Bianco di Napoli*, Calabrian Chili, Pecorino Romano
Cold Oysters
Served With Salsa Marisquera
Moose
Fried chicken, bacon, cheese, egg, sausage gravy
What i’ve Learned About Vancouver’s Hospitality Scene From Atop A Couple Of Milk Crates
Vitello Alla Parmigiana
Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil
Pork Back Ribs
slow smoked with house rub, smothered in house caroline red bbq sauce
Rigatoni Cacio e Pepe
10 year aged cheddar, roasted jalapeño, scallion
Banter Board
Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini
Buttermilk Fried Chicken
spiced maple syrup, sumac, pickles
Fesenjoon
a sweet and tangy stew of walnut and pomegranate molasses, served with pan roasted duck breast or slow cooked duck leg (depending on availability). It also comes with a side of rice and tahdeeg
Wellington
Puff Pastry, Mushroom Duxelle, Turnip And Butternut Squash Purée, Demi-glace, Brussels + Leeks
The Alibi Burger
Natural beef, lettuce, Tomato, zucchini pickles, Smoked onion mayo
Roasted Duck
dried age roasted duck, asian pear cucumber salad
Iberico Tomahawk
10oz bone in chop, caramelized apple, apple kimchi, mustard tare
Buttermilk Fried Chicken Bao
Free Range Chicken, Zhenjiang Vineger Glaze, Cucumber Kimchi, Coleslaw, Honey Mustard, Jalapeno, Lemon Dressing
Tartare De Bison
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Bicol Express
Pork Belly, Coconut Cream, Shrimp Paste, Chili
Mushroom + Sausage Tagliatelle
Alfredo, Pesto, Mushroom, Sausage, Parmesan, House Bread
Sticky Rice
chicken, pork, chinese sausage, dried shrimp, shiitake mushroom, sweet rice
Chicken and Morels
Loong Kong chicken, mushrtooms a la crème
Tagliatelle Bolognese
Classic Bolognese, Parmigiano Reggiano
Vegan Pho
Bean Curd Skin, Avocado, Pea Tips, Broccoli, Oyster Mushrooms, Daikon And Rice Noodles In Our House Pho Broth
Mee Goreng
Choice of spicy or non spicy fried wheat noodle with egg, bean sprout, onion tomatoes, tofu, diced potatoes and Yu choy
Cold Ramen
Onsen Egg, Crispy Ham, Tobiko, Arugula, Fried Garlic, Cucumber, Black Vinegar Sauce
Gnocchi
Baked Gnocchi, Smoked Tomato Ragu & Fior Di Latte
Ravioli Cacio e Pepe
Heirloom Black Pepper Pecorino
Jerk Pork Belly
Crispy Pork Belly & Coconut Dumplings, with Caramelized Pineapple, Bell Peppers, Fresh Cilantro & Jerk Sauce
Queso Nachos Fiesta
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Bucatini Cacio E Pepe
Single Origin Black Pepper, Pecorino
Spicy Sesame Tantan Tsukemen
Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed
Roasted Frog Legs
confit tomato, crispy basil, tarragon, poulet au crème
Grilled Sourdough Flatbread and Seasonal Dips
Seedy sourdough flatbread, served with seasonal dips
Le Crocodile Caesar Salad
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Oyster Mushroom Kalamari
Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!
Bin 14 - "Pre-season Favourite"
Premium Bc Beef, Smoked Bacon, House Made Roasted Jalapeno Guacamole, Bruschetta, Parmesan, Roasted Garlic Aioli, Lettuce
Scallops & Pork Belly
Five Spice Cured Pork Belly, Lentils, Carrot Purée, Apple Mustard
