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8pc salmon 3pc amaebi marinated in house-made soy sauce

ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables

fish cake, prawn, chinese sausage, wok fried with egg, chili sauce, soy sauce

confit tomato, crispy basil, tarragon, poulet au crème

Vietnamese crispy pork belly, đo chua, thit kho emulsion

Marinated in Spiced Tamarind on Creamy Basmati “Risotto”

Fresh pasta, dashi uni creme, prawns, baby scallop, parmesan, parmigiano reggiano, truffle oil, lumpfish caviar, fresh uni sashimi, onion bits, parsley

Skin Chicharron, Choclo, Cancha, Chalaca, Leche De Tigre Confit

Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano

dried age roasted duck, asian pear cucumber salad

Chopped smoky pork belly, chicken liver sauce, sunny-side up egg, red onions, serrano peppers, green onions

roasted red pepper risotto croquettes, red pepper sauce, Caciocavallo cheese

Japanese Style Milk Buns With Bee Pollen And Whipped Butter

4 pcs - (steamed) prawn, pork & mushroom topped with truffle

House Specialty Smoked Beef, Pickled Red Onion, Jalapeño

Chicken Tenders, Original or Spicy with house mayo, 3-4pcs

mported Italian cheese and cured meats, house crostini, Rad Jamz© preserves

lentil, parsnip, endive, mushrooms, pistachio, bordelaise sauce

cornichon, shallots, chives, dijonnaise, egg, parmesan, sourdough

Beef, Cheese, Pickles, Fried Chicken, Mcg Sauce

Salt/ Pepper - Adobo Glaze - Honey Garlic - Fish/ Garlic - - Chipotle Honey - Sweet chilli - Garlic Butte - Sriracha Mayo - Hot Buffalo

hand-cut brisket, raclette, dijonnaise, butter lettuce, caramelized onions, brioche, fries

San Marzano Tomato Sauce, Fior Di Latte, Prosciutto Cotto, Artichoke Hearts, Oregano, Black Mediterranean Olives, Baby Capers

Battered And Spiced Oyster Mushrooms Topped With Pickled Onions, Served With A Lemon Wedge And Our Ridiculously-good Cucumber Dill Tzatziki!

garlic aioli, crispy capers, sun gold tomatoes

Pickled Vegetables, Fennel Pollen

Crispy Deep Fried Boneless Chicken Thigh Served With Real Salt & Red Pepper Threads

Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre

Akami, Chutoro, Otoro, Negitoro

Inch thick square crust, pan baked with a crown of crispy cheese around the top and sides. Uncooked sauce added after cooking. Topped with Grana Padano parmesan and fresh basil, Loaded up with Ezzo Supreme Roni Cups

Cold Salad With Albacore Tuna And A Zesty Homemade Caesar Dressing. Albacore Tuna, Romaine Lettuce, Bacon, Mustard, Rice Crouton

Finely Cured Guanciale Coated In A Free-range Egg Yolk & Cracked Pepper Sauce And D.o.p. Parmesan Cheese

Breaded 14oz Bone-in Veal Chop, Sugo, Burrata, Basil

Stir-fried thin rice noodles with tofu, prawns, egg, green onion, and bean sprouts in a choice of Tomato sauce or Tamarind sauce

Beef, Cheese, Mushrooms, Black Pepper Truffle Sauce

beef cheeks, saffron risotto, shaved grana padano, pickled capsicums

Miso Mayo, Cucumber Slaw, Red Onion, Garlic, Teriyaki Glaze

Maitre D’hotel Butter, Radish & Herb Salad

Cabbage, Pickled Vegetables, Chimichurri, Buttermilk Chili Crema

Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab

Steamed Chinese broccoli, garlic chips & sweet soy

Wild BC Salmon And Fish From Japan, Local Farm Greens & Our Signature House Dressing

Corn Crusted Octopus, Chorizo, Cilantro Rice, Braised Kale & Zucchini, White Mole

San Pietro a Pettine Truffle Honey*, Fresh Black Truffle, House Focaccia

3pc Chicken tender strips marinated with coriander, cumin seeds, kosher salt, turmeric, lemongrass, coconut milk, coriander seeds

2 Or 4 Skewers Of Your Choice: Traditional Pork, Grilled Chicken Thigh, Tiger Prawn, Beyond Souvlaki, Beef Tenderloin

Boneless Chicken Leg with a Choice of Sweet Soy Sauce (Sesame Seeds, Cilantro) or Spicy Gochujang Sauce (Peanuts, Scallions)

House-made udon with premium dashi broth, served with tempura bits and green onion

Potato gnocchetti, white fennel sausage ragú, Parmigiano Reggiano

Cheddar, Mozzarella And Parmesan Blended And Melted, Served On Sourdough With Creamy Tomato Soup

Dipping noodle. House-made thick and chewy noodles dipped into flavourful sesame and soy sauce-based Broth, minced soy meat, bamboo shoot, Bok-choy, scallion, and nori dried seaweed

All Baguette Sandwiches Are 11" And Come With Pickled Vegetables, Cilantro, Jalapeño, Cucumber & Housemade Mayo Classic | Thit Nguoi, Assorted Cold Cut Pork Deli Meats And Pâté, Grilled Chicken Lemongrass Marinated Chicken Thighs, BBQ Pork & Kimchi Thin Sliced Pork, Marinated In A Sweet Bbq Sauce, Topped With Our Housemade Kimchi, Satế Beef Top Sirloin Sauteed In Our Spicy Lemongrass Chili Oil, Topped Off With Pickled Red Onions, Lemongrass Tofu Fried Tofu Marinated In Our House Lemongrass Sauce

choice of: Pork - pork mince, wood ear mushroom, sweet onion, chili lime sauce / Vegetable (V) - taro root, wood ear mushroom, jicama, vegan chili lime sauce

chili jam, B&B pickles, yum yum sauce with fries

crispy gluten free chicken thighs and drumsticks. Locally sourced from Rossdown Farms (2, 3, 5, or 10 Pieces)

thinly sliced beef tenderloin, horseradish aioli , grana padano,

preserved cherries, waffles, smoked maple syrup

Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side

pistachio pesto, fior di latte, toasted pistachios

Loong Kong chicken, mushrtooms a la crème

Half And Half Combination Of Jokbal And Bossam You Can Choose Original Jokbal Or Spicy Jokbal

Wheat noodle served with spicy sweet potato sauce, garnished with egg, tofu, bean sprout, fried shallot, and Chinese celery

Garlic, ginger, marinated crispy free-range chicken

Arugula, Insalata di Tonno, Roasted Onion

Grilled sugarcane prawn mousse skewers, fine vermicelli, chive oil, pickled daikon and carrots, lettuce, Vietnamese herbs and Mẹ’s Chilli Fish

chili garlic, soybean, vegan oyster sauce, thai basil

Tender eggplant, roasted eggplant & bell pepper herbed tomato sauce, ricotta salata, cheese

gochujung bolognese, spiced hazelnut (omnivore, vegetarian, or *Vegan)

Selection Of Local Meats And Cheeses, Paté, Olives, Gherkins, Artichokes, Crostini

Nashi Pear, Cornichons, Nori, Capers, Hachi Mustard, Egg Yolk

Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad

Premium Oyster Topped With Uni And Caviar

Pulled Pork, Texas Dipping Sauce, Coleslaw, Pickled Red Onion, Jalapeños

preserved mustard root, crispy shallot, ginger, quail egg, watercress, burnt scallion oil, taro chips

garlic & chili marinated, crouton, cured tomato, pine nuts, fresh herbs

Crispy Spring Rolls Served With Greens & Herbs For Wrapping; Ish Sauce

8oz. caramelized ribeye of beef, luc lac peppercorn sauce, crispy cassava, charred scallion butter

Jamaican Jerk Spiced With A Kohlrabi Remoulade, Roasted Candied Yams.

Grilled radicchio, fennel, tomato concassée, tarragon, oregano & capers, pickled jalapeño tartar sauce, focaccia crouton

Pork and Chicken double Broth (meaty and very rich), pork chashu, spinach, bamboo shoot, green onion, nori dried seaweed and half marinated egg. Served with thick noodles
