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Ebi Fried Taco
ebi, cabbage, chipotle mayo, chopped cilantro, and pickled vegetables
Kimchi Udon
marinated udon noodles w/ spicy cod roe, kimchi, green onion, soy sauce & butter
“Banh Mi” Style Sandwich
Lemongrass chicken, chicken pâté, daikon slaw, cucumber, jalapeño, chili lime aioli on baguette with a side of fries
Shaken 'Beef' with grilled sticky rice
Seitan, poivre sauce, red onion, watercress salad
Salmon Tataki
Seared Sockeye Salmon, Miso Karashi, Apple, Radishes, Charred Scallion Oil
Queso Nachos Fiesta
A Huge Pile Of Tortilla Chips, Topped With Hot Queso, Jalapeños, Onions. Served With Salsa
Red Wine Braised Hiro Wagyu Beef Shank
Sieglinde Potato, Baby Turnip
Margherita
San marzano tomato sauce, cashew mozzarella, parmesan, basil
Green Papaya Salad
spicy vegan fish sauce lime dressing, tomato, green bean, peanuts
Vegetable Katsu
Deep fried breaded tofu and variety of seasonal vegetables
Cacio e Pepe
Spaghetti, Black TruƯ le, Pecorino Romano & Black Pepper
Tempura Squash Taco
Green Pumpkin Seed Mole, Black Garlic Vegan Mayo, Toasted Sunflower Seeds, Pickled Jalapenos, Cilantro
Lamb T-bone
This Dish Is Dedicated To All Lamb Lovers. Its Unique And Robust Aroma Sets It Apart From The Rest Of The Herd. In This Dish, We Celebrate Our Luscious And Succulent House Lamb Sausage And Tender T-bone With Green Leaves Sautéed In Sizzling Mint Marinade And Soft, Creamy Aubergine. The Fresh Herbs Compliment The Extra Earthy Note Of The Lamb, That They Get From Grazing On Herbs And Grasses All Day..
Charmander Sushi Pizza
Spicy Mayo Spread Layered With Spun Cucumber. Topped With Our Spicy Salmon Mix Made Of Chopped Salmon Sashimi And Our Special Spicy Sashimi Sauce. Garnished With Pepper Slices And Black Sesame Seeds
Kale & Pineapple
The Sweet Smokiness Of The Grilled Pineapple Melds Perfectly With Local Kale That Is Drenched In Berry And Lime Juice, Creamy Blue Cheese, Then Gamished With Crunchy Hazelnuts For Extra Texture And Richness
Carbonara
Bianco Sauce, Guanciale Riserva, Local Free-range Eggs, Fior Di Latte, Pecorino Romano
Coq Au Vin
Slow Cooked Farmcrest Chicken, Red Wine, Mushrooms, Double Smoked Bacon, Spring Onions, Pomme Purée
Spaghetti Alle Vongole
1lb manila clams, chili, garlic, white wine, parsley & lemon
Pizzetta Fritta
Culatello, mozzarella di bufala, compressed pears, thai chili
Papaya Salad
Green papaya, grape tomatoes, carrots, long beans with our spicy dressing: lime juice, fish sauce, tamarind, garlic, chili, roasted peanuts. Add fermented fish/salted crab
Frico
traditional friulian fried cheese, soft potatoes, slow cooked onions
Brooklyn Sicilian Square
2 inch pillow light crust, not your traditional round pie. Mozzarella cheese, sicilian tomato sauce, olive oil topped with pepperoni and spicy sausage
Tartare De Bison
Bison Tartare, Gribiche Sauce, Egg Yolk Jam, Crostini
Pepperoni
Tomato, pepperoni, smoked mozzarella, parmesan, peppadew peppers, oregano
Caterpillar Roll
Avocado & Ikura On Top, Unagi Sauce, Unagi, Cucumber
Mini Corn Dogs
6 All Beef Nathan’s Mini Dogs, Corn Battered Crisp Fried With Chipotle Aioli
Beef Carpaccio
Beef tenderloin, green onion, capers, arugula, parmigiano
Le Crocodile Caesar Salad
seasonal greens, anchovy crumb, parmigiano reggiano, prosciutto crisp
Big Bang Bao
Crispy pork, carrot, daikon, lechon sauce, and green onions
Crying Tiger Beef
Sliced marinated grilled beef, served with herb vinaigrette
Yellowtail with Wa-Chimichurri Sauce
herby spicy seared hamachi
Kare-kareng Baka
Slow Braised Beef Shank, Bokchoy, Eggplant, And Rich Peanut Sauce
Uncle Hing's Wings
Signature Crispy Oyster Mushroom Wings Tossed In Our Sweet And Spicy Sauce
Tartare De Boeuf
Made With Beef, Capers, Mustard, Shallot, Egg Yolk, Condiments Served With Pommes Frites Or Salad
Pomelo Salad
Pomelo topped with crispy shallots, shredded coconut
Batch: How A Retired Hockey Pro Created Vancouver’s Most Unique Bar
Wild Sockeye Salmon
Red Prawn & Green Pea Carolina Gold Rice, Salsa Verde.
Ceviche Amazonico
Bluefin Tuna, Pachikay, Plantain, Black Sesame, Nikkei Leche De Tigre
Smoked Chicken Wings
Choose From Hot, Buffalo, Salt N Pepper, Lemon Pepper, Carolina Red Bbq, Texas Whiskey Bbq
Lobster Roll
Lobster Tail, Tartar Sauce, Crumbled Bacon, Remoulade, Sesame Roll
Coccoli E Prosciutto
Deep fried dough, 18 month Prosciutto di Parma, whipped stracchino cheese
Morel "Gyoza"
Local Morel Stuffed With Homemade Gyoza Filling Of Pork, Cabbage And Green Onion, With Shiso, Tomato Ponzu, Gorgonzola
Carne En Su Jugo
Beef, Beans, Bacon, Green Onion & Cilantro In A Tomatillo Broth
Don The Jeweller
Charred Scallion Cream, Parmesan, Provolone, Fennel Sausage, Red Onion, Pickled Green Chillies, Fresh Pineapple, Chilli And Garlic Oil, Fresh Basil, Tarragon Aioli
Mushroom + Bacon Toast
mushroom + bacon pâté, roasted mixed mushrooms, pickled shimejis, smoked lardons, thick cut sourdough
Oysters
2 Fresh daily oysters from Fanny Bay with our house spicy nam jim seafood sauce, thai chili paste, crispy shallot and micro greens.
Wagyu Bao
Brant Lake Wagyu Burger, Confit Tomato, Cheddar Cheese, Shiso, Scallion, Caramelized Onion, Crispy Bacon
Guancia Di Maiale Brasata
Braised Pork Cheeks, Creamy Polenta, Leeks, Salsa Verde
Spinach and Paneer Naan
Stuffed with paneer cheese & spinach
Fattoush Salad
Over 15 ingredients: Tomatoes, cucumber, pita chips, greens Pomegranate and olive oil dressing
Rossa di Verona Radicchio
Gindara sablefish, radicchio crepe with lemon verbena butter
Pithivier
Braised oxtail, bacon, mushroom pie, squash, watercress, frisee, jus
Turmeric & Lentil Mélange
Caramelized Leeks, Gourmet Mushrooms, Parsley Essence
Red Curry Dumplings
7 Dumplings, Red Curry Coconut Sauce, Cilantro, Focaccia
Calabrese
Béchamel, soppressata, fior di latte, aged mozzarella, parmesan, red onion, chilli flakes, basil
Kimchi Nacho Fries
Delicious crispy fries, with refried beans, secret sauce, shredded cheese, kimchi, fresh red onions, and cilantro (salsa of your choice).
Steak Tartare.
Classic Dressing, Beaufort Cheese, Ruffled Sour Cream & Onion Chips
La Bomba
Hot soppressata, Say Hey! Gabagool, fresh mozzarella, smokey chili mayo, pickled serranos, banana peppers, arugula, and chili garlic oil!
Mushroom Gnocchi
Wild & cultivated mushrooms, truffle cream, chevre, fresh herbs
Rossa di Treviso Radicchio
Prosciutto and onion confit, Kabritt cheese, black garlic soubise
Gỏi Cuốn - Fresh Saigon Roll
Choice of Prawn // Grilled Chicken, with lettuce, rice vermicelli, Vietnamese herbs, Mẹ’s Artisan Peanut Sauce
Butter-poached Striped Sea Bass
Dungeness Crab, Spaghetti Squash, Crab Emulsion
The Devil's Burger
in-house ground brisket patty, smoked mayo, tomato, lettuce, creole mustard, beer onions, smoked bacon, smoked cheddar, potato bun
Lobster Grilled Cheese
Lobster And Shrimp Mix, Local Sourdough, Tomato, Double Cheese, With Fries Or Salad
Lonsilog
Filipino Style Sausage (longanisa) garlic rice, 2 fried eggs and vinegar on the side
Mole Lamb Albondigas
Ancho chili cream, parmesan popcorn
Goulash Triestino
beef cheeks, saffron risotto, shaved grana padano, pickled capsicums
Bin 29 - "The Italian Job"
Rossdown Farm's Free Run Chicken Breast, Smoked Bacon, Bruschetta, Fresh Basil, Balsamic Reduction, Basil Aioli, Lettuce
Duck Cassoulet
confit duck, lardon, sausage, cannellini bean, carrots, celeriac, tomato, onions
Balsamic Oyster Mushroom Kebab
Cardamom, Cucumber & Coconut Yogurt Raita, Candied Pistachio, Pickled Cabbage
Beef Tataki
thin sliced seared rare beef w/ green onion, garlic chips, ponzu sauce, & wasabi mayo
‘The’ Galbi
Aged 35 Days Prime Short Rib, Arugula Salad, Kimchi, Ssamjang, Ssam-mu, Jangajji, Lettuce, Rice
Chorizo Verde Scotch Egg
Aji Amarillo mustard aioli, house-pickled poblano peppers, charred spring onion
